Jeff started his ice cream career after attending Oklahoma State University at Borden’s Milk and Ice Cream in Oklahoma City and Tampa, Florida plants. Following a move to Arkansas, he worked for Yarnell’s Ice Cream for 22 years in Operations Management, Purchasing and Product Development. In 2011, he was one of the founding members of Thrive Frozen Nutrition and developed all of the products that Thrive offers as well as developing products for other national brands of frozen desserts. Jeff is currently leading Thrive Frozen Nutrition, Inc. as the CEO.

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